Quick & easy and absolutely delicious!! I put it on my steak and chicken kievs. A favourite in my household!
S
Flavours of the World Bundle - 9 x 200g Pouches great to have on hand to jazz up otherwise boring meals
INGREDIENTS
Step 1:
Heat oil in a fry pan (or in slow cooker if you have sear mode) add bacon and cook until browned. Add onion and garlic and fry until translucent.
Step 2:
Add Celery, Carrot and Potato and fry off for a few minutes to coat them in flavour.
Step 3:
Move the bacon and veggies into your slow cooker bowl. Add crushed tomatoes, chicken stock, tomato paste, Worcestershire sauce, kidney beans, salt and pepper and stir together.
Step 4:
Set to low heat for 7-8hrs or High heat for 4-5hrs (Check every couple of hours as time varies by machine)
Step 5:
With 1 hour left on the cooking time, add the Pasta and Zucchini and mix in well.
Step 6:
Serve with a sprinkle or Parmesan cheese and some warm crusty bread.
** Tip: Want to make it even heartier? Stir in some cooked shredded chicken
This one’s sticky, sweet, and seriously moreish. Our Honey Soy Chicken Sticks are marinated in our delicious Honey Soy Sauce glaze, grilled until caramelised. They’re the kind of recipe that works just as well for a quick family dinner as it does for BBQ season. Thread, grill, and enjoy.
This one’s comfort food made fun. Our Curried Chicken & Veg Hand Pies are golden, flaky, and full of flavour – thanks to tender rotisserie chicken, colourful veggies, and a fragrant curry sauce made with Gourmet Granny’s Curry Mix. They’re the kind of recipe that looks impressive but is secretly fuss-free. Just fold, bake, and serve with a fresh green salad.
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